George III Hotel on the Mawddach Estuary - Penmaenpool, Dolgellau, Snowdonia Gwynedd - North Wales

Bar Snack Menu

Served Everyday Between 12pm and 2.30pm and Evening 6.00pm and 8.45pm

Starters
Home Made Soup of the Day
£3.75
Whitebait in Breadcrumbs with Tartare Sauce
£5.25
Atlantic Prawn Cocktail with Brown Bread and Butter
£4.75
Peking Duck Spring Rolls with Hoi Sin Dip
£4.50
Garlic Mushrooms served with Garlic Bread
£4.25
Scottish Smoked Salmon with Brown Bread and Butter
£6.75
George III Chicken Liver Pate served with Hot Toast
£4.75
Tomato, Feta Cheese and Cucumber Salad with Black Olive Oil Dressing
£4.95
   
Main Meals
We are proud to be able to guarantee the local source of our Lamb and Beef, all reared in the most natural surroundings of the Meirionnydd Countryside. Our Pork and Chicken are also Free Range and sourced locally when available.
12oz Sirloin served with Seasoned Chips and Grill Garnish
£14.50
Home Made Steak and Ale with a Puff Pastry Lid, served with Seasoned Chips and Petite Pois
£8.50
Freshly Baked Lasagne, served with Salad Garnish and Garlic Bread
£8.95
Chili Con Carne served with Boiled Rice
£7.95
Lamb Turner; Diced Lamb in Garlic, Mint, Rosemary and Honey Cream Sauce, served with a Puff Pastry Lid, Seasoned Chips and Petite Pois
£8.75
Swiss Style Gammon Steak served with Seasoned Chips and Grill Garnish
£12.75
Honey Baked Ham with Fried Eggs and Seasoned Chips
£7.95
Home Baked Faggots, served with Mushy Peas and Seasoned Chips
£7.25
Breast of Chicken in a Barbecue Sauce, Topped with Melted Cheese and Served with Seasoned Chips and Peas
£7.95
   
Fish Dishes
Grilled Fillet of Fresh Plaice served with Creamed Potatoes and Fresh Vegetables
£8.65
Deep Fried Wholetail Breaded Scampi served with Side Salad, Seasoned Chips and Tartare Sauce
£8.50
Seafood Taglatelle in a Cream Sauce with Garlic Bread
£7.95
Supreme of Fresh Salmon, served with Lemon and Dill Butter, with New Potatoes and Fresh Vegetables
£11.25
   
Side Orders
Seasoned Chips
£1.95
New or Creamed Potatoes
£1.50
Dressed Side Salad
£2.50
Fresh Vegetables
£2.75
Garlic Bread
£1.75
Garlic Bread with Cheese
£2.25
Sauce of the day to accompany your steak
£2.25
Fried Onion Rings
£1.75
 
Vegetarian Choices
We only buy fresh free range eggs
Mushroom and Cherry Tomato Quiche, served with Side Salad and Seasoned Chips
£7.25
Cauliflower Cheese, served with Fresh Crusty Ciabatta
£6.25
Plain Omelette served with Side Salad and Seasoned Chips
£6.95
Omelette Fillings (Mushrooms, Onions, Tomatoes, Cheese, Baked Beans)
£1.20 each
   
Children’s Meals
Chicken Bites and Chips with Baked Beans or Peas
£4.95
Sausage and Chips with Baked Beans or Peas
£4.95
Breaded Fish Goujons and Chips with Baked Beans or Peas
£4.95
Scampi and Chips with Baked Beans or Peas
£5.50
   
Snacks and Salads
Traditional Ploughman’s Lunch
£7.25
Traditional Farmer’s Ham Salad
£7.25
Cold Poached Salmon Salad
£8.75
Welsh Rarebit to our own Special Recipe
£5.95
Chicken Caesar Salad
£7.25
Home Baked Quiche with Salad
£7.25
   
Desserts Ices and Cheese
Sticky Toffee Pudding with Custard
£4.50
Chocolate Fudge Cake with Cream
£4.50
Raspberry Cream Romanoff
£4.50
Bread and Butter Pudding
£3.95
Chocolate Cream Profiteroles
£4.50
Apple Crumble with Custard
£3.95
Movenpick of Switzerland Ice Creams
£4.25
Cheese and Biscuits with Fresh Fruit
£5.50
   
Sandwiches and Cream Teas
   
Sandwiches
Honey Roast Ham with English Mustard
£4.95
Mature Cheddar with Red Onion
£3.95
Roast Topside of Beef with Horseradish
£4.95
Scotch Smoked Salmon with Dill Mayonnaise
£6.75
Tuna Fish Cocktail
£4.25
Egg Mayonnaise
£3.75
   
Cream Teas
Served Everyday Between 2.30pm and 5.00pm
Scone Jam and Cream
£1.75
Victoria Sponge
£1.75
Bara Brith with Butter
£1.75
Ginger Scones with Jam and Cream
£1.75
   
Hot Beverages
Per Person
Pot of Tea
£1.60
Large Cup of Fresh Filter Coffee
£1.65
Pot of Earl Gray
£1.65
Large Cup of Decaffeinated Coffee
£1.65
Mug of Hot Chocolate with Whipped Cream
£1.65
Various Flavoured Teas in a Pot
£1.65
   
Liqueur Coffee
Royal with Courvoisier VS
£3.50
Gaelic with Famous Grouse
£3.50
Caribbean with Lamb’s
£3.50
Irish with Jameson’s
£3.50
Calypso with Tia Maria
£3.50
Rhumba with Bailey’s
£3.50
George III Special
£4.75

Sunday Lunch Menu

The following additional meals are available on Sundays....

Roast Sirloin of Local Welsh Black Beef
Or
Leg of Meirionnydd Mountain Lamb, Roasted with Garlic, Rosemary and Honey

Both served with Creamed and Roasted Potatoes, Roast Gravy, Fresh Vegetables and Traditional Accompaniments

Adult £9.75 Child £6.75


We are please to draw your attention to the fact that we are not a fast food establishment but rather cook to order. Please be patient as we prepare your meals freshly.

George III Hotel - Penmaenpool, Dolgellau, Gwynedd LL40 1YD
Tel: 01341422525 Email: hotel@georgethethird.co.uk
©2006 George III Hotel. All rights reserved.